SINGLE FOLD VANILLA EXTRACT
Most pure vanilla extract you find in stores is single-fold extract.
It is a product from Indonesia.
Sugar may or may not be added and the beans will be steeped in the solution for several months.
The resulting vanilla extract is dark brown and highly aromatic.
This is the most popular type of vanilla used by home bakers and you can find it in most grocery stores.
Just make sure the label says pure vanilla extract or you may leave with much cheaper imitation vanilla, which is made from the residue of sapwood and charcoal and does not have the same taste.
Vanilla EXTRACT is pure, unadulterated vanilla bean, and lends so much flavor to anything you’re baking.
Some facts about vanilla extract are:
Vanilla extract can hold the high heat of the oven.
One of the best benefits of vanilla extract is that it can help calm the stomach in case of a feeling of nausea .
All you need to do is add a few drops of vanilla extract to a glass of water and sip it slowly.
In manufacturing, vanilla is used as a flavoring in syrups used in making medications.
It is also used as a fragrance in perfumes.
2 tsp vanilla extract for 1 x 20cm/8in birthday cake.
1 tsp vanilla extract for making 9 cup cakes.
1 tsp vanilla extract for making No-churn ice cream.
In foods and beverages, vanilla is a well-known flavoring, but it is also added to foods to reduce the amount of sugar needed for sweetening.
Some people add vanilla to food to help stop tooth decay.
All our products are SGS approved and EUROPHIN lab tested.
We use cold grinding process to retain 100% nutrition value of the product .
All our products are steam sterilized packed
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